| Customization: | Available |
|---|---|
| Certification: | BRC, ISO, FDA, HACCP |
| Assay Method: | GPC, HPLC, UV |
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Beetroot, being rich in nutrients, offers various health benefits. Apart from the health benefits, it is found to be used as food colorants and as a traditional home remedy. The following are some of the health benefits of beetroot.
1.Beetroot benefits for skin includes its cleansing action, which helps in eliminating toxins from the body, thereby benefiting the skin too.
2.Beetroot is found to be good in lowering high blood cholesterol and levels of triglycerides.
3.Liver health is also promoted by beetroot consumption. Studies show that beetroot helps in preventing liver seases, especially, the build up of
fatty deposits in the liver.
4.Betaine in beetroot is beneficial for those with hypochlorhydria, a medical condition characterized by low vels of stomach acid.
5.It has also been contended that beetroot can help in fighting cancer causing compounds called nitrosamines.
6.Beetroot can also curb inflammation, which is associated with heart disease, osteoporosis, Alzheimer's sease, and type-2 diabetes.
Packaging
Storage:Store in cool & dry place, Keep away from strong light and heat.
Shelf Life:2 years if sealed and store away from direct sun light.
Certificate Anaylsis
| Item | Specification | Result | Method |
| Basic Product Information | |||
| Identification | Correspond to standard | Conform | TLC || USP<201> |
| Genus and Species | Beta vulgaris | Conforms | / |
| Part of the Plant | Root | Conforms | / |
| Country of Origin | China | Conforms | / |
| Extract Ratio | 2:1 | Conforms | / |
| Organoleptic Data | |||
| Appearance | Fine powder | Conforms | Visual |
| Color | Red | Conforms | Visual |
| Odor | Characteristic | Conforms | Organoleptic |
| Taste | Characteristic | Conforms | Organoleptic |
| Drying Method | Heat&Steam|| NON-IRR | Conforms | |
| Physical Characteristics | |||
| Particle Size | NLT 95%Through 80 mesh | Complies | Analytical sieving || USP <786> |
| Loss on Drying | ≤10.0% | 4.76% | USP <731> |
| Total Ash | ≤10.0% | 6.49% | USP <561> |
| Pesticide Residue | Meet the requirements | Complies | GC || USP <561> |
| Heavy Metals | |||
| Total Heavy Metal(as Pb) | ≤10ppm | Complies | USP <231> Method II |
| Pb | ≤5ppm | Complies | ICP-MS |
| As | ≤3ppm | Complies | ICP-MS |
| Cd | ≤1ppm | Complies | ICP-MS |
| Hg | ≤1ppm | Complies | ICP-MS |
| Microbiology | |||
| Total Plate Count | ≤100,000cfu/g | Complies | USP<61> |
| Total Yeast & Mold | ≤1000cfu/g | Complies | USP<61> |
| E. Coli | Not Detected in(g) 10 | Negative | USP<61> |
| Salmonella | Not Detected in(g) 25 | Negative | USP<61> |
| Staphylococcus | Not Detected in(g) 10 | Negative | USP<61> |
| Conclusion: | The results comply with specification. | ||
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