| Type: | Amino Acid |
|---|---|
| Chemical Character: | Neutral |
| Appearance: | Powder |
| Shelf Life: | 2yrs |
| Color: | White or Yellow |
| Application: | Vegetables, Flowers, Fruit |
| Customization: |
|---|
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"Everest" Enzymatic Amino Acid 80% powder contains 18 types of amino acid with great water solubility and smaller molecular weight, the product is produced from natural soybean/animal source and it is produced under enzymolysis production, a perfect 100% organic fertilizer product for modern farming, small peptide is the main existance form for easy absorption to plants, this type of amino acid is more healthier than the hydrolyzed amino acid.
| Manufacturing Technique | Enzymolysis (No Chloride, No Salt, No Caking) |
|
| Source | Animal | Plant |
| Total Amino Acid | 80% | 80% |
| Free Amino Acid | Organic Production | |
| Nitrogen | 13%(Organic Nitrogen) | |
| PH | 4.5-5.5 | |
| Moisture | 5% Max | |
| Water Solubility | 100% | |
| Appearance | Yellow Powder | |
1. Regulate the synthesis of plants hormones and enhance the physiological activity.
2. Low-molecular weight organic nutrients, decrease the bio-energy consumption of plants
3. Promote the absorption and transportation of nutritional elements in soil by roots of plant, adjust and enhance the utilization efficiency of elements.
4. Photosynthesis. Promote the synthesis of chlorophyll and photosynthetic electron transport, relieve the midday depression of photosynthesis on plants, increase the photosynthetic rate and accumulation of photosynthetic products.
5. Plant Growth Acceleration. Significantly accelerate seedling growth, increase plants yield.
6. Flower and Fruit Protection. Increase pollen germination rate and the length of pollen tube, decrease fruit and blossom drop, increase the fruit yield.
7. Improvements in fruit quality. Promote the synthesis of anthocyanin in fruits epidermis and accumulation of sugar content, improve the external and internal quality of fruits.
8. Postpone senescence. Enhance the root activity of plants, postpone plant senescence, improve the storability of agricultural products to extend shelf life.
9. Enhance resistance and stress tolerance. Increase the thickness and strength of cell wall, induce plant cell signal transduction and activity of antioxidative enzymes, strengthen the plant stress resistance.
0.5MT for this product as our min order quantity
20/25kg export paper bag with liner inner or 600KGs FIBC bag
500g, 1KG Al Foil Bag, 1KG, 5KG, 10KG PE bag
Ready Stock-3 days after receiving payment based on the quantity
12-13 MT/20'FCL with pallets
10 MT/20'FCL without pallets
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