Customization: | Available |
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Certification: | RoHS, ISO, HACCP |
Assay Method: | GPC, UV |
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Product Description
English Name: Red clover extract
Plant Source: Trifolium pratense L/ Red Clover
Physics Character: Brown powder
Assay: Isoflavone 2.5%-8%, 10%, 20%, 40%
Function
1. Improve health, anti-spasm, known for healing properties.
2. Treatment of skin diseases (such as eczema, burns, ulcers, psoriasis).
3. Treatment of respiratory discomfort (such as asthma, bronchitis, intermittent cough).
4. Anticancer activity and prevention of prostate disease.
Application
1. Red clover extract is applied in food fields, it is widely used as a functional food additive
2. It is applied in the health product field, it can be used as a raw material in health food, the purpose is to enhance immunity and resist melancholy;
3. Applied in cosmetics fields, it is widely used to delay aging and compact skin;
4. Applied in pharmaceutical field, it is widely used to treat cardio-cerebrovascular disease.
Certificates Anaylsis
Item | Specification | Result | Method |
Basic Product Information | |||
Identification | Correspond to standard | Conform | TLC || USP<201> |
Genus and Species | Trifolium Pratente | Conforms | / |
Part of the Plant | Herb | Conforms | / |
Country of Origin | China | Conforms | / |
Extract Ratio | 2:1 | Conforms | / |
Organoleptic Data | |||
Appearance | Fine powder | Conforms | Visual |
Color | Brown | Conforms | Visual |
Odor | Characteristic | Conforms | Organoleptic |
Taste | Characteristic | Conforms | Organoleptic |
Drying Method | Heat&Steam|| NON-IRR | Conforms | |
Physical Characteristics | |||
Particle Size | NLT 95%Through 80 mesh | Complies | Analytical sieving || USP <786> |
Loss on Drying | ≤10.0% | 5.62% | USP <731> |
Total Ash | ≤10.0% | 6.08% | USP <561> |
Pesticide Residue | Meet the requirements | Complies | GC || USP <561> |
Heavy Metals | |||
Total Heavy Metal(as Pb) | ≤10ppm | Complies | USP <231> Method II |
Pb | ≤5ppm | Complies | ICP-MS |
As | ≤3ppm | Complies | ICP-MS |
Cd | ≤1ppm | Complies | ICP-MS |
Hg | ≤1ppm | Complies | ICP-MS |
Microbiology | |||
Total Plate Count | ≤100,000cfu/g | Complies | USP<61> |
Total Yeast & Mold | ≤1000cfu/g | Complies | USP<61> |
E. Coli | Not Detected in(g) 10 | Negative | USP<61> |
Salmonella | Not Detected in(g) 25 | Negative | USP<61> |
Staphylococcus | Not Detected in(g) 10 | Negative | USP<61> |
Conclusion: | The results comply with specification. |